These Apricot Seed Energy Balls are a delicious and nutritious snack packed with plant-based protein, healthy fats, and natural sweetness. Perfect for a quick energy boost or a satisfying treat anytime.
Ingredients:
- 1 cup dried apricots
- 1/2 cup raw almonds
- 1/4 cup raw pumpkin seeds
- 1/4 cup raw sunflower seeds
- 2 tablespoons chia seeds
- 1 tablespoon maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Pinch of salt
Instructions:
In a food processor, pulse the almonds, pumpkin seeds, sunflower seeds, and chia seeds until finely ground
Add the dried apricots, maple syrup, vanilla extract, cinnamon, and salt
Pulse until the mixture comes together and forms a sticky dough
Scoop out tablespoon-sized portions of the mixture and roll into balls using your hands
Place the energy balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up
Once firm, store the energy balls in an airtight container in the refrigerator for up to two weeks
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